Testing – Cook.Vegan.Lover – Baked Coconut-Lime Tofu

I love tofu, baked, stir-fried, scrambled…pretty much every way possible. I was a little worried about the lime aspect of the sauce, simply because I’m not a huge lime fan (except mojitos) but, test away I did and this was fantastic. The lime wasn’t over powering at all. It was incredible. I served it up over some leftover stirfry I had earlier in the week. It was fab!


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